Most Recent Inspections
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Suspended Permits

BELLACINO'S PIZZA & GRINDERS - CITY View History
2856 S GLENSTONE AVE SPRINGFIELD Map it
2/2/2023 3:25:00 PM - Routine Inspection; Result: Active
Observed no hot water at men/women restrooms handsinks.
Priority Violations Found: 0
Nonpriority Violations Found: 1

BLACK SHEEP @CHESTERFIELD VILLAGE - CITY View History
2160 W CHESTERFIELD BLVD SPRINGFIELD Map it
1/27/2023 4:32:00 PM - Re-Inspection; Result: Active
Priority items corrected: both dish machines not at 50 ppm chlorine. (Hot water temperature at hot water heater was lowered; the chlorine was burning off due to temperature being too high).
Priority Violations Found: 0
Nonpriority Violations Found: 1
  • Observed: Grease is beading on vent hood frame. Clean more frequently to prevent build up.
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    BURGER KING - CITY View History
    3009 S CAMPBELL AVE SPRINGFIELD Map it
    1/30/2023 12:45:00 PM - Routine Inspection; Result: Active

    Priority Violations Found: 0
    Nonpriority Violations Found: 4
  • Observed: Walk-in freezer compressor is dripping when in defrost, creating a build up of condensate on compressor lines and boxes below. Required: Equipment should be in good repair; do not store food below compressor until repaired. Boxes of hamburgers were immediately moved. Manager agrees to send documentation of repair.
  • Observed: Side of back door is not tight fitting from ground up to three quarters of the door and frame. Required: Door should be tight fitting to prevent pest entry.
  • Observed: Floors beneath fryers have build up of food debris and grease. Required: Clean more frequently to prevent build up of grease and food debris.
  • Observed: Build up of grease under fry station area and on hot hold unit shelf above make line. Required: Clean more frequently to prevent build up of grease and debris.
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    CHINA KING OF SPRINGFIELD, LLC - CITY View History
    2123 W REPUBLIC RD SPRINGFIELD Map it
    1/27/2023 3:49:00 PM - Routine Inspection; Result: Active

    Priority Violations Found: 0
    Nonpriority Violations Found: 2
  • Observed: Prep cooler cutting board is scored. Required: Replace or resurface so surface is smooth and easily cleanable.
  • Observed: Build up of flour, grease or food debris on outsides of bulk food containers and shelves. Required: Clean as often as necessary to keep clean.
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    CONOCO PHILLIPS - CITY View History
    2540 N GLENSTONE AVE SPRINGFIELD Map it
    2/3/2023 10:55:00 AM - Routine Inspection; Result: Active

    Priority Violations Found: 0
    Nonpriority Violations Found: 1
  • Observed in mop sink closet, back wall near soft drink machine drain in bad repair.
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    CRACKER BARREL OLD COUNTRY STORE # 127 - CITY View History
    2858 N GLENSTONE AVE SPRINGFIELD Map it
    1/31/2023 3:45:00 PM - Complaint; Result: Active
    No violations cited related to the complaint.
    Priority Violations Found: 0
    Nonpriority Violations Found: 0

    DENNIS' PLACE - CITY View History
    921 W SUNSHINE ST SPRINGFIELD Map it
    2/3/2023 11:05:00 AM - Routine Inspection; Result: Active

    Priority Violations Found: 1
  • Observed: Two separate chemical spray bottles containing chemicals were unlabeled. Required: All working containers filled with toxic materials shall be clearly labeled. Corrective Action: Education given. Corrected on site.

    • Nonpriority Violations Found: 1
  • Observed: Men's bathroom floor contained moderate amount of grime buildup. Floor in employee prep area contained moderate amount of grime buildup. Coolers in bar contained grime buildup. Required: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Clean equipment and maintain cleanliness.
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    FAST-N-FRIENDLY #16 - CITY View History
    501 W CHESTNUT EXPY SPRINGFIELD Map it
    2/1/2023 2:53:00 PM - Routine Inspection; Result: Permitted with Reinspection

    Priority Violations Found: 3
  • Observed: Seven BBQ Beef Sandwich's tested at 123 F and four Chicken Sandwich's tested at 105 F. Multiple bulbs in hot holding unit were out. Required: All food items being hot held are to be held at 135 F or above.Corrective Action: All Hot Held items that tested out were voluntarily discarded. Reinspection scheduled for Hot Holding violation.
  • Observed: Open container of BBQ Beef without a date marking. Required: Food items held past 24 hours shall be clearly marked to indicate when the item shall be sold, consumed, or discarded.
  • Observed: Sanitizer tested above 200 ppm. Required: Follow manufacture labels to create sanitizer solution that tests within 50 ppm - 100 ppm.

    • Nonpriority Violations Found: 0

    GREENE COUNTY DAMAGED FREIGHT & FOOD SALES INC. - CITY View History
    3055 W KEARNEY ST SPRINGFIELD Map it
    1/31/2023 9:55:00 AM - Routine Inspection; Result: Active

    Priority Violations Found: 0
    Nonpriority Violations Found: 2
  • Observed: The following areas were not clean: around edge of warehouse floor and the fans inside walk-in refrigerator.
  • Observed: Several bags of ice bagged on premises lacked name or phone number of manufacturer.
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    HOULIHAN'S NORTH - CITY View History
    2431 N GLENSTONE AVE SPRINGFIELD Map it
    1/31/2023 12:40:00 PM - Routine Inspection; Result: Active

    Priority Violations Found: 6
  • Observed: Employee in dish washing area eating while doing dishes and storing employee food and drink above plates. Education given.
  • Observed: Can opener found not clean. Food pans found containing sticker residues, cracks, and chips. Education given.
  • Observed: Chipped and cracked knives, several with melted handles. Education given.
  • Observed: Numerous ready-to-eat foods not labeled or labeled with multiple conflicting dates. Education given. Items voluntarily discarded.
  • Observed: Raw chicken being held over ready to eat foods. Education given.
  • Observed: Dishwashing machine sanitizer was empty. Education given. Chemical replaced.

    • Nonpriority Violations Found: 5
  • Observed: Several hand sinks did not have hand soap available. Education given.
  • Observed: Several handwashing sinks did not have paper towels available (or any other appropriate means of drying hands). Education given.
  • Observed: Handwashing sink in dish area being used to hold items. Education given.
  • Observed: Several employees not wearing hair or beard restraints in food preparation area. Education given.
  • Observed: No quat sanitizing strips available to test sanitizer strength in buckets. Education given.
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